Delicious hand-made toasts drizzled with arbequina extra virgin olive oil. They are ideal for snacking, fabulous for sharing and perfect for topping with cheese, cold meats, caviar, pâté or your favourite food combinations. Format available on 180g (0,39lb) or 100g (0,22lb).
T’OLIS dips: ridiculously moreish and hand-baked with spelt flour. Ideal to serve with cream cheese, mousses, soups... or as a snack.
All our products are 100% handmade and natural. They are baked, not fried, and free from any artificial preservatives and flavours.
We always work with the best ingredients taking care of the correct rising and oven cooking times. Moreover we have highly skilled artisan bakers, who are meticulous and understand that baking a great loaf is all about precision, timing and experience.
Baker's specialists and enthusiastic team
T’OLIS is a business run by a young and enthusiastic team based in the ROIG bakery shop, situated in the village of Corbera de LLobregat, near Barcelona.
ROIG is a long established family company which has grown successfully over the last 30 years and offers a wide range of fresh bakery products.
T’olis are hand-crafted every day in the ROIG bakery. Our bakers have become specialists in baking the diferent varieties.
Ya puedes encontrar nuestras tostadas artesanas en los hipermercados Esclat de toda Cataluña.
Read MoreEls T’olis a “Ben Trobats” el magazín de xipTv
Read MoreUna receta de la gastronomía árabe que en los últimos años se ha hecho muy popular en todo el mundo: Hummus. Esta pasta de garbanzos es muy sana, muy fácil y muy rápida de hacer. ¿Y con qué te lo comes? ¡Pues con T'OLIS! Cualquiera de nuestras variedades es perfecta. Aquí os dejamos la receta, ¡qué la disfrutéis!
Read MoreT’olis cheeseburger with bacon, onion and ketchup. With T’olis you can discover a chic way to eat... a delicious cuisine in miniature!
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